Wednesday, January 19, 2011

Spinach Meat balls with alfrado sauce


1 pound ground beef or turkey
1 10oz spinach thawed, drained, and squeezed dry
1/2 c shredded parmesan
3lrg eggs
2tb italian herb seasoning
2ts garlic powder
1ts salt and pepper
1/2 c bread crumbs

preheat oven to 400 coat baking sheets with cooking spray. In large bowl mix all ingredients. Pinch off a teaspoon or so of meat mixture and make a small round ball. place on baking sheet. Place in oven for 20-25 minutes.

Alfrado sauce can use packet and make at home or buy the jar.

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