1 1/4 cups fat free Greek yogurt
3 T natural peanut butter or almond butter
2 tsp vanilla extract
1 tsp- 1 T honey
1/2 tsp cinnamon (2 large dashes)
Throw everything into a food processor or whisk well in a large bowl. Refrigerate and serve with sliced apples, bananas, celery, carrots, grapes, crackers, graham crackers or pretzels.
Recipe by Sara
Friday, September 20, 2013
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment